Product Features:
Milk, the milk of female mammals to feed new offspring, milk secreted at different times in the glands, in which the puppy will feed himself a sufficient amount of all nutrients liquid The composition of the milk according to the environmental conditions of animals it also differs. For example, the dog, whose birth weight doubled in 0 days The protein content of milk is 0.0% in human milk, which is only 0.0% in 000 days. It is considered to be the basic foodstuff by milk nutritionists. Calcium, phosphorus and riboflavin (vit B0) are important. Amino acids of vital importance and fatty acids. Components only in milk; lactose, milk oil, casein, lactobalcinum and lactoglobulin. The energy value of milk according to the composition differs. 0 liter 0% fatty drinking milk gives 000 kcal energy. Due to its ingredients and properties, milk is a preservative food. Milk protein It can buffer acid and base vapors due to the amphoteric property, toxic heavy metals bonds. Therefore, the chemical industry, coal mines, gas plants and boiler to protect workers in their apartments against poisoning by legal regulations In order to be given continuous milk and yogurt.